Santorini
What is it that makes people fall in love with this island of the Aegean? Is it the breathtaking beauty of its red sunsets? Is it the blue of the sea, the grey of the volcanic ash, or the sharp white and crisp blue of the picturesque villages?
As you ascend from the sea, the smell of dry, crumbling dirt hits you. At the top of the white, winding steps you will enjoy one of the most photographed views on our planet. Undoubtedly the first thing you will notice will be the dark blue waters and the whitewashed villages hanging from the top of the cliffs.
Well-travelled families enjoy the serenity of the view of the Caldera, the active volcano of the island, and are excited to discover the exquisite wines and elegant Cycladic cuisine. Santorini overflows with a great variety of local products like cherry tomatoes, white eggplants, fava, capers and a special kind of fresh goat cheese.
Exceptional wines are produced from grapes grown in the volcanic soil of the island. Wines such as Assyrtiko, Athyri, and the famous Vinsanto are just some of the distinctive varieties that you can taste at the island’s wineries or at the many top quality restaurants.
Santorini’s dramatic beauty proves to be an irresistible lure that just like a Sirene’s song summons travellers from all over the world.
